This session will take place via Zoom. Please follow the steps below to join the meeting.
1. Go to https://us02web.zoom.us/webinar/register/WN_2pk9eOEJTqqOwFYz0WFm8g
2. Complete the registration form at the bottom of the screen.
3. Click “Register” to enter the session
Meeting ID: 883 0241 6655
Passcode: 1234
Dial by your location
+1 301 715 8592 US (Washington DC)
+1 312 626 6799 US (Chicago)
+1 646 558 8656 US (New York)
+1 253 215 8782 US (Tacoma)
+1 346 248 7799 US (Houston)
+1 669 900 9128 US (San Jose)
Find your local number: https://us02web.zoom.us/u/kMxlzaZ1L
Please download the pre-event materials prior to the program start for further instructions as well as a copy of the presentation slideshow for note-taking purposes.
• Download the pre-event materials
• Download the presentation slideshow
• Download the presentation references
If you are unable to attend, we will be posting a recorded version of the webinar as soon as possible on CE.TodaysDietitian.com to make all the great information presented and the continuing education credit available to all professionals.
Call 877-925-2355 or email ce@gvpub.com Monday through Friday from 9 am to 5 pm ET with any questions in regards to this webinar.
This 1-CEU webinar is sponsored and accredited by The National Honey Board.