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Thank you for attending our webinar The Latest on Low- and No-Calorie Sweeteners: What You Need to Know, presented by Tyler Townsend, MS, RDN, LDN, and Vandana Sheth, RDN, CDCES, FAND, on Tuesday, October 24, 2023, 2-3pm ET.

The presentation materials are available for download below:      • Download the presentation slideshow      • Download the presentation references FREE Splenda Toolkit Click above for FREE Splenda Samples, Coupons, and Patient Education Materials!

Credit Claiming You must complete a brief evaluation within one year of the live program (before October 23, 2024) to claim your CE credit and download your certificate.

Follow these instructions to download your CE certificate: 1. Log on to CE.TodaysDietitian.com, go to "My Courses" and click on the webinar title. 2. Click "Take Course" on the webinar description page. 3. Select "Start/Resume Course" on the webinar description page. 4. Complete and submit the evaluation. 5. Download and print your certificate.

Recorded Version We will be posting a recorded version of the webinar as soon as possible on CE.TodaysDietitian.com to make all the great information presented and the continuing education credit available to all professionals. Call 877-925-CELL(2355) or email ce@gvpub.com Monday through Friday from 9 am to 5 pm ET with any questions in regards to this webinar. This 1-CEU webinar is sponsored and accredited by Heartland Foods Product Group.