Thank you for attending our webinar "Culinary Strategies to Spice Up Your Clients' Kitchens", presented by Shayna Komar, RD, LD, and Chef Nancy Waldeck on Wednesday, March 1, 2017, from 2-3 PM EST.
Handouts
Presentation slides and resources from this webinar will be available for download when you access the evaluation to obtain your certificate.
Credit Claiming
You must complete a brief evaluation within one year of the live program (before March 1, 2018) to claim your CE credit and download your certificate.
Follow these instructions to download your CE certificate:
- Log on to CE.TodaysDietitian.com, go to "My Courses" and click on the webinar title.
- Click "Take Course" on the webinar description page.
- Select "Start/Resume Course" on the webinar description page. If you do not see this button, you may need to select "Start" on the webinar evaluation step.
- Complete and submit the evaluation.
- Download and print your certificate.
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Recorded Version
We will be posting a recorded version of the webinar as soon as possible on CE.TodaysDietitian.com to make all the great information presented and the continuing education credit available to all professionals. You will receive an email when the recorded version is available for purchase.
Call 877-925-2355 or email ce@gvpub.com Monday through Friday from 9 AM to 5 PM EST with any questions in regards to this webinar. |
